Spice Blast Indian Take Away
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Spice Blast Indian Take Away

Indian, Vegan, Curry

359A Urana Road, Lavington Albury - Nsw, -, 2641

4.6 (100+)
About
Group Order
Closed
Lunch Deals
Entrees
Vegetarian / Vegan Mains
Chicken
Beef
Lamb
Rice
Breads
Side Dishes
Drinks

Lunch Deals

Deal 1 (lunch Only)

Butter chicken or any other curry, rice, 1 x butter naan / garlic naan, 1 x pappadums
15.90

Deal 2 (lunch Only)

Butter chicken or any other curry, rice, 1 x butter naan / garlic naan, 1 x pappadums, Mango Lassi / Cold Drink 375ml
17.90

Entrees

Vegetable Samosas (2 Pcs) (medium)

Potato, peas and spices wrapped in crispy pastry
7.00

Onion Bhajji (6pcs) (v)

Thinly sliced onion dipped in spiced chickpea batter, deep fried
10.90

Paneer Pakora (8pcs)

Cottage cheese chunks marinated in traditional flavours, served crisp.
10.90

Samosa Chaat (large) (2pcs)

Yogurt, tamarind and mint chutney on two crispy crushed samosas, along with onion, tomato, chickpeas and sev.
10.90

Chilli Paneer Dry

Indian chinese specialty. Stir fry marinated diced paneer tossed with onion and peppers in tangy sauce.
18.00

Chilli Chicken Dry

Indian chinese specialty. Stir fry marinated diced Chicken tossed with onion and peppers in tangy sauce.
18.00

Chicken 65 / Chicken Pakora (8pcs)

Fried boneless chicken pieces cooked in special masala mix, served crisp.
15.00

Chicken Tika (4pcs)

Tender chicken boneless cubes marinated in yogurt, spices and smoke roasted to perfection.
18.00

Vegetarian / Vegan Mains

Tadka Daal (v)

A delightful preparation of yellow lentils mixed with a variety of spices, tempered with garlic, whole red chili and cumin.
20.00

Mixed Vegetable Korma Curry (mild)

Seasonal vegetables cooked in mildy spiced curry with cream and nut sauce.
20.00

Mixed Vegetable Coconut Korma Curry (mild) (v)

Seasonal vegetables cooked in mildy spiced curry with coconut cream .
20.00

Cottage Cheese And Peas Curry (mattar Paneer)

Cottage cheese chunks simmered in buttermilk, spiced tomato and cashew nut sauce.
20.00

Potato And Peas Curry (aloo Mattar) (v)

Potatoes and peas cooked in traditional curry sauce.
20.00

Chana Masala (medium)

Famous north indian chickpea dish with mixture of tangy and savoury spices finished with herbs.
20.00

Paneer Butter Masala (medium)

Cottage cheese cubes simmered in cashew and rich tomato gravy flavoured finished with herbs.
20.00

Kadai Paneer

Cheese cubes tossed with onions, capsicums cooked in semi-dry spicy cashew and tomato gravy finished with spices.
20.00

Paneer Bhurji (medium)

Mashed cottage cheese cooked with onion, tomato, fresh garlic and ginger finished with fresh coriander.
20.00

Shahi Paneer (mild - Medium)

Triangles of cottage cheese cooked in cashew nut and tomato gravy with touch of cream.
20.00

Malai Kofta

Dumplings made from potato and cheese, tossed in an authentic moghlai gravy.
20.00

Vegetable Jalfrezi (v)

A semi dry melange of vegetables, peppers and onions in a tomato based sauce flavored with ginger
20.00

Daal Makhni

Black lentils cooked slowly overnight, enriched with fenugreek and butter
20.00

Mix-Beans Curry (v)

Stir-fried mix-beans in semi dry gravy made from tomato, onions and typical indian curry ingredients.
20.00

Saag Aloo (potato)

Choice potato cooked with english spinach and other greens.
20.00

Saag Paneer

Cottage cheese cubes simmered with english spinach and other greens.
20.00

Paneer Masala (medium)

Famous indian paneer dish with mixture of tangy and savoury spices finished with herbs.
20.00

Chicken

Butter Chicken (mild)

Traditionally known as murgh makhani,mouth-watering boneless roasted chicken in rich tomato and creamy cashew gravy .
21.00

Apple Cinnamon Chicken (mild) ( Australian Curry )

Chicken, apple, cinnamon thats it !!!! rest is secret.
21.00

Mango Chicken

Chicken cooked in delicious mango flavoured cream and lightly spiced.
21.00

Traditional Chicken Masala

Chicken pieces simmer in a curry sauce with tomatoes, onion, garlic and ginger.
21.00

Chicken Tikka Masala

Chicken fillets boneless diced and cooked in rich authentic gravy with capsicums, onions, fresh ginger, tomatoes and finished with cashew, cream and coriander.
21.00

Kadhai Chicken

Boneless chicken cooked in semi-dry gravy with onion, capsicum, green chilli and herbs.
21.00

Chicken Vindaloo (hot)

Boneless chicken fillets with chillies, coriander and spicy goa sauce.
21.00

Chicken Madras

Boneless chicken cooked South Indian style with a hint of coconut milk.
21.00

Saag Chicken / Green Chicken

Boneless pieces of chicken cooked in a spinach sauce.
21.00

Chicken Rogan Josh

Boneless chicken cooked with kashmiri red chillies and flavoured with black cardamom.
21.00

Chicken Pickle / Achari Chicken (hot)

Chicken cooked with onion seeds, fennel and fenugreek seed.
21.00

Coconut Chicken Korma

Roasted chicken in mildy spiced curry with coconut cream .
21.00

Beef

Beef Vindaloo (hot)

Diced beef cubes cooked in onions and spicy goa sauce.
22.00

Beef Masala (medium)

Tender chunks of beef simmer in a curry sauce with tomatoes, onion, garlic and ginger.
22.00

Beef Madras (medium)

Cooked in spicy curry with tamarind extract, coconut milk, and curry leaves.
22.00

Coconut Beef Korma (medium)

Tender chunks of beef in mildy spiced curry with coconut cream .
22.00

Beef Saag Wala

Beef pieces marinated in special herbs cooked with blended spinach, other greens and finished with butter and cream.
22.00

Beef Pickle / Achari Beef (hot)

Tender chunks of beef cooked with onion seeds, fennel and fenugreek seed.
22.00

Lamb

Lamb Rogan Josh

Classic Kashmir dish cooked with diced lamb in onion, tomatoes and fresh coriander and finished till richness of lamb itself.
22.00

Lamb Saag Wala

Boneless lamb pieces marinated in special herbs cooked with blended spinach and finished with butter and cream.
22.00

Beef Masala (medium)

Tender chunks of beef simmer in a curry sauce with tomatoes, onion, garlic and ginger.
22.00

Lamb Vindaloo (hot)

Diced lamb cubes cooked in onions and spicy goa sauce.
22.00

Lamb Madras (medium)

Cooked in spicy curry with tamarind extract, coconut milk, and curry leaves.
22.00

Coconut Lamb Korma (medium)

Tender chunks of Lamb in mildy spiced curry with coconut cream .
22.00
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