Foodmandu Restaurant & Bar

Vegetarian. (Crispy Fried Pappadam served with a side of tangy mango chutney)

Vegetarian. Crispy pastry pyramid filled with spiced potatoes, peas, and herbs, Mango Chutney or Mint & Yoghurt Sauce

Vegetarian. Crispy vegetarian spring rolls with a flavourful filling with mint and yoghurt chutney

Vegetarian. Mix of finely sliced vegetables, battered and fried until crispy. Mint & yogurt sauce

Gluten free, Vegetarian. Sizzling hot plate of haloumi, Glazed with honey, rocket leaves a vegetarian delight

Gluten free,Tender BBQ octopus, Asian Mix Salad a seafood lover's dream.

Lightly battered and fried calamari and aioli served to perfection

Marinated and grilled tiger prawns with house mixe sald

Steamed or pan-fried dumplings filled with a delicious mixture of finely chopped vegetables, seasoned with traditional Nepali spices. Served with a tangy tomato and sesame seed blended sauce.

Steamed or pan-fried dumplings stuffed with minced chicken, infused with aromatic Nepali spices. Accompanied by a flavourful tomato and sesame seed blended sauce.

Steamed or pan-fried dumplings filled with succulent minced beef, perfectly spiced with Nepali seasonings. Served with a rich tomato and sesame seed blended sauce.

Mix momo plater 6 each include all chicken, beef and vegetable, Pan fried and Steam served with nepales style chutny

Gluten free. No Chillly Option available, Succulent prawns sautéed in a rich garlic and Tomato sauce, served on a sizzling hot plate. Accompanied by steamed jasmine rice, garnished with fresh green onions and a hint of chili for a subtle kick.

Gluten free. Lamb Fillet marinated in aromatic Nepalese spice, Fresh, ginger garlic, cooked to perfection and served on a sizzling hot plate. Accompanied by a refreshing mint and yogurt sauce for a delightful contrast of flavour with sautéed vegetable

Gluten free. Chicken Thigh fillet marinated in a zesty peri peri sauce, served on a sizzling hot plate. Accompanied by a vibrant mixed Pan sautéed Vegetable

Pork fillet marinated Nepalese herbs and spice, served with a spicy Thai Dipping sauce, served on a sizzling hot plate with a medley of fresh vegetables.

A sizzling platter featuring a combination of Juicy chicken, Succulent prawns, tender lamb, and Flavourful pork, perfect for sharing. Served with a side of mixed salad, Mint & yogurt and crispy chips

Gluten free. Tender fillet of Atlantic salmon, expertly grilled to perfection, served on a bed of creamy lemon risotto. Accompanied by sautéed seasonal vegetables and drizzled with a delicate dill and caper sauce.

Combination of Mixed mixed seafood including grilled baby octopus, salmon , prawns , Calamari fritters, Chips and Salad

Mixed chicken , beef oand prawns

Deliciously crafted fresh goat meat cooked in Nepalese traditional style sauce served with fluffy rice.

Barramundi fish fillet cooked with fresh garlic, ginger, tomato, onion, mustard and coconut cream with Nepalese house made spice

Boneless tender chicken pieces cooked in authentic Nepalese style mild curry topped with fresh chilly and coriander

Diced Beef cooked in mild Nepales spicy sauce cooked with onion and tomato

Grilled boneless Chicken pieces cooked with mild spicy tomato, honey and cashew nut, cream served with rice

Grilled Boneless chicken pieces cooked with fresh mango puree and rich coconut and fresh cream

Boneless beef pieces cooked with fresh garlic ginger onions, red chilly, red wine, cloves and goa spices

Boneless beef pieces cooked with tomato, fresh cream, rose water, cashew nut, sultanas and Various spices

Seasonal vegetable curry cooked with fresh garlic and ginger and cumin and coriander

Slow-braised lamb shank simmered in aromatic Rogan Josh spices, garlic, and fragrant herbs. Served with saffron-infused basmati rice